KuwaitAbout this dish
Fried fish, traditionally zubaidi (silver pomfret), layered over rice cooked in a fragrant fish stock with spices and dried lime.
Main ingredients
Fish (zubaidi), rice, onion, dried lime, turmeric, spices
Nutrition per serving
630kcal
Serving:
1 plate · 450 g
Protein
36 g
23% of calories
Carbohydrates
82 g
51% of calories
Fat
18 g
26% of calories
Per 100 g: about 140 kcal. Values are estimates; your recipe and portion may differ.
This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan.
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