Portugal

Bacalhau à Brás

430kcal
28 gProtein
30 gCarbs
22 gFat

Nutrition per serving

430kcal
Serving: 1 plate · 300 g
Protein
28 g
26% of calories
Carbohydrates
30 g
28% of calories
Fat
22 g
46% of calories

Per 100 g: about 143 kcal. Values are estimates; your recipe and portion may differ.

About this dish

Shredded salt cod mixed with thin fried potatoes, onions and softly scrambled eggs, finished with black olives and parsley.

Main ingredients

Salt cod, potatoes, eggs, onion, olive oil, olives

This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan. Full disclaimer →

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