SpainAbout this dish
A thick omelette of eggs and slowly fried potatoes, often with onion, served warm or cold in slices.
Main ingredients
Eggs, potatoes, onion, olive oil
Nutrition per serving
235kcal
Serving:
1 slice · 150 g
Protein
9 g
15% of calories
Carbohydrates
18 g
31% of calories
Fat
14 g
54% of calories
Per 100 g: about 157 kcal. Values are estimates; your recipe and portion may differ.
This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan.
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