Europe Traditional food of
United Kingdom
British food is known for comforting classics such as roasts, pies and fish and chips, along with a strong tea culture.
3Dishes
3 dishes
Fish and Chips
White fish such as cod in a crisp batter, deep-fried and served with thick-cut chips, often with salt, vinegar...
885
kcal per serving (450 g)
Roast Beef with Yorkshire Pudding
Sliced roast beef served with puffed batter puddings, roast potatoes, vegetables and gravy. It is the traditio...
590
kcal per serving (400 g)
Shepherd's Pie
Minced lamb cooked with onions, carrots and gravy, covered with a thick layer of mashed potato and baked until...
470
kcal per serving (350 g)
Nutrition figures are estimates for a typical home-style serving. Recipes, ingredients and portion sizes vary from family to family, so the real values of your meal may differ.
Full disclaimer →