Afghanistan

Kabuli Pulao

700kcal
32 gProtein
90 gCarbs
24 gFat

Nutrition per serving

700kcal
Serving: 1 plate · 450 g
Protein
32 g
18% of calories
Carbohydrates
90 g
51% of calories
Fat
24 g
31% of calories

Per 100 g: about 156 kcal. Values are estimates; your recipe and portion may differ.

About this dish

Rice cooked in a rich lamb broth and topped with tender lamb, caramelised carrots, raisins and almonds. It is the national dish of Afghanistan.

Main ingredients

Rice, lamb, carrots, raisins, almonds, cumin

This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan. Full disclaimer →

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