France

Boeuf Bourguignon

410kcal
40 gProtein
12 gCarbs
22 gFat

Nutrition per serving

410kcal
Serving: 1 plate, without sides · 350 g
Protein
40 g
39% of calories
Carbohydrates
12 g
12% of calories
Fat
22 g
49% of calories

Per 100 g: about 117 kcal. Values are estimates; your recipe and portion may differ.

About this dish

Beef braised for hours in red wine from Burgundy with mushrooms, onions and bacon, until very tender.

Main ingredients

Beef, red wine, mushrooms, onions, bacon (pork)

This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan. Full disclaimer →

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