ItalyAbout this dish
A Neapolitan pizza with a thin, soft crust topped with tomato, mozzarella and basil, the colours of the Italian flag.
Main ingredients
Pizza dough, tomato, mozzarella, basil, olive oil
Nutrition per serving
740kcal
Serving:
1 whole pizza · 330 g
Protein
30 g
16% of calories
Carbohydrates
105 g
57% of calories
Fat
22 g
27% of calories
Per 100 g: about 224 kcal. Values are estimates; your recipe and portion may differ.
This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan.
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