Tunisia

Lablabi

440kcal
20 gProtein
55 gCarbs
16 gFat

Nutrition per serving

440kcal
Serving: 1 bowl · 400 g
Protein
20 g
18% of calories
Carbohydrates
55 g
50% of calories
Fat
16 g
32% of calories

Per 100 g: about 110 kcal. Values are estimates; your recipe and portion may differ.

About this dish

A warming chickpea soup poured over pieces of stale bread and seasoned with cumin, garlic, harissa and olive oil, often with a soft egg on top. It is a popular breakfast in Tunis.

Main ingredients

Chickpeas, bread, cumin, harissa, olive oil, egg

This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan. Full disclaimer →

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