About this dish
Cabbage leaves rolled around rice and minced meat, then slowly cooked in a tomato sauce. The meat is often pork, or a mix of pork and beef.
Main ingredients
Cabbage, rice, minced meat (often pork), tomato, onion
Per 100 g: about 123 kcal. Values are estimates; your recipe and portion may differ.
Cabbage leaves rolled around rice and minced meat, then slowly cooked in a tomato sauce. The meat is often pork, or a mix of pork and beef.
Cabbage, rice, minced meat (often pork), tomato, onion
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