China

Jiaozi (Dumplings)

420kcal
18 gProtein
55 gCarbs
14 gFat

Nutrition per serving

420kcal
Serving: 10 pieces · 250 g
Protein
18 g
17% of calories
Carbohydrates
55 g
53% of calories
Fat
14 g
30% of calories

Per 100 g: about 168 kcal. Values are estimates; your recipe and portion may differ.

About this dish

Crescent-shaped dumplings filled with minced meat and vegetables, boiled or pan-fried. Traditionally made together by families for the Lunar New Year.

Main ingredients

Flour dough, minced pork or chicken, cabbage, ginger

This information is for general education only. If you follow a special diet for a health condition, ask a registered dietitian or your doctor how this dish fits your plan. Full disclaimer →

More from China

← Back to China All countries